Recipe of the Week: Butter Sugar Refrigerated Cookie Dough Squares (you can use any flavor dough) Muffin Pan(mid-size cups) Make any dessert stand out with your own Sugar Cookie Cups. Whether for company or for the kids, these are ‘oh so fun.’ SUGAR COOKIE CUPS Preheat Oven to 350* Thoroughly butter each muffin cup […]
Bacon Wrapped Water Chestnuts
Recipe of the Week: Ingredients Whole Water Chestnuts Brown Sugar Bottle of Teriyaki Regular Sliced Bacon (cheap kind ok) Round Non-Colored Toothpicks A MUST for all your football and basketball parties. These little treasures will definitely be a hit so prepare plenty! Your guests will be asking for the recipe so tell them to explore […]
Sopapilla Cheesecake Dessert
Recipe of the Week: Ingredients (3) 8oz. pkgs. softened Cream Cheese 1 ½ C. Sugar 1 ½ tsps. Vanilla (2) 8oz. cans Crescent Roll Dough ½ C. melted Butter ½ C. Sugar 1 tsp. Cinnamon ¼ C. sliced Almonds Sinfully Delicious!!! This is a fabulous dessert to top off any Mexican-themed meal. Instructions Preheat oven […]
There is nothing like it on earth … Homemade Pecan Pie
Recipe of the Week: Easy Pecan Pie 3 Eggs 2/3 C. Sugar Dash of Salt 1 C. Dark Corn Syrup 1/3 C. Butter (melted) 1 C. Pecan Halves 1 tsp. Vanilla 1 Tbsp. Corn Starch No Fail Crust 1 ½ C. Sifted All Purpose Flour ½ tsp. Salt ½ C. Shortening 4 -5 Tbsp. COLD […]
Jan’s Double Chocolate Brownie Recipe
Recipe of the Week: 1 pound unsalted butter 1 pound plus 12 oz. semisweet chocolate chips (divided) 6 oz. unsweetened chocolate 6 extra large eggs 3 Tbsp. instant coffee powder 2 Tbsp. vanilla extract 2 ¼ C. sugar 1 ¼ C. flour (divided 1 C. for batter & ¼ C. in chips and nuts) 1 […]