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asparagus

June 8, 2013 By Lynn Winn

Prosciutto & Pastry Wrapped Asparagus

Prosciutto & Pastry Wrapped Asparagus

Recipe of the Week: Lg. Bunch of Fresh Asparagus (med. sized stalks) 1 block Cream Cheese 1 Sheet Puff Pastry (thawed) Prosciutto Italian Seasoning This unusual eye-catching hors d’ oeuvre is delicious and will certainly be an attention-getter at your event. Well worth the time it takes to prepare them. Clip woody end off of asparagus […]

Filed Under: Creative Cooking Tagged With: asparagus, gourmet, pasta

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