Everyone has their favorite ‘Pillow’ … and this is definitely mine!

Recipe of the Week: Ingredients: Fresh Jalapenos, diced Small Canned Biscuits Cream Cheese Shredded Cheddar Cheese Egg made into egg wash (mix in small amount of water and beat 'til frothy) Tony Chachere’s Creole Seasoning Cheesy … [Read more...]

Use your imagination to ‘Paint’ your own Fruit Butterfly!

Recipe of the Week: "A gentle creature that floats in the wind, a vision of beauty for all to see." Anonymous Our butterfly has emerged! And, as hoped, it drew rave reviews from my client and her guests! Now, it's your turn. Use your … [Read more...]

Delight your guests with this colorful “Island Garnish”

Recipe of the Week: Island Garnish 3 large carrots 1 large potato 3 colored peppers 3 wooden skewers Round toothpicks Wire cutters Dress up your vegetable trays with this easy-to-make garnish. Your guests will … [Read more...]

Fruit Butterfly Presentation

  Recipe of the Week: Watch for photos from LeCookery's exquisite symphony of colors adorning their own butterfly showpiece for an upcoming event in February. In the meantime, please enjoy this one, and use your own imagination to … [Read more...]

Rosemary Roasted Vegetables … so delicious you’ll go back for more!

Recipe of the Week: Toss vegetables in olive oil and sea salt, and add fresh rosemary to taste. Spread in single layer in large flat pan. Bake uncovered at 400*. Check at 15 minutes and judge how crisp you want them to be, and bake … [Read more...]

Quick and easy Mini Lasagnas … and oh, so delicious!

Recipe of the Week: MINI LASAGNAS Using your favorite lasagna recipe, have your cooked meat sauce in one bowl and your ricotta mixture in another bowl. In a non-stick muffin pan start with a won ton square pressed into the … [Read more...]

Festive and Fun! You are sure to delight your guests with these Reindeer appetizers!

Recipe of the Week: Laughing Cow Cheese Wedges Whole Peppercorns Sliced Green Olives w. Pimento Curly Pretzels Reindeer Cheese Wedges Assemble as seen. You may want to leave the pretzels until almost time to serve as they get … [Read more...]

Festive Christmas Pinwheels

Recipe of the Week: Spinach Tortillas Cream Cheese Craisins (chopped) Green Onions (chopped) Feta Cheese Ingredients: Have Spinach Tortillas at room temperature. Combine Craisins, Green Onions,Feta Cheese and Cream … [Read more...]

Easy, No Fuss Marsala Chicken

Recipe of the Week: 4 Boneless, Skinless Chicken Breasts Seasoned Cracker Crumbs Sweet Marsala Wine Sliced Mushrooms Teriyaki Butter Fresh Sprigs of Rosemary So tender you won't need a knife! Dredge chicken breasts in … [Read more...]

Hazlenut Trifle … a dessert that’s both festive and delicious!

Recipe of the Week: 1 ½ c. Cold Milk 2 Tbsp. Refrigerated Hazelnut Non-Dairy Creamer 1 sm. Pkg. Instant Vanilla Pudding Mix 1 can Apple Pie Filling 1 can Cranberry Whole Berry Sauce 1 (10 ¾ oz) Frozen Pound Cake thawed & cubed 2 … [Read more...]